Digital Library: Browsing DSpace

	About DSpace Software

	Home

Browse
	Communities & Collections
	Issue Date
	Author
	Title
	Subject

Sign on to:
	Receive email updates
	My DSpace authorized users
	Edit Profile


	About DSpace

Digital Library >

Browsing by Subject Fatty acids

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

or enter first few letters:

Showing results 1 to 12 of 12

Issue Date	Title	Author(s)
2013	Ảnh hưởng của sự tăng nhiệt độ đối với mật độ zooxanthellae, hàm lượng lipit tổng, các lớp chất lipit, Malondiandehit và chlorophyll của một số loàn san hô chứa tảo cộng sinh của Việt Nam (Effect of artificial raising temperature on zooxanthellae density, lipid content, lipid class, fatty acid, Malondiandehit and chlorophyll composition of some Vietnamese coral species)	Nguyễn Văn Sơn; Phạm Quốc LOng; Phạm Minh Quân; Hà Việt Hải; Trần Thu Thủy; Imbs A. B.
2008	Coupling changes in fatty acid and protein composition of Artemia salina with environmental factors in the Sfax solar saltern (Tunisia)	Guermazi W.; Et Al.
2014	Effect of ultraviolet irradiation on the production and composition of fatty acids in plankton in a sub-Antarctic environment	Sun-Yong Ha; Et Al.
2004	Fatty acid composition of Acartia clausi, Pseudocalanus elongatus and Temora longicornis associated with their diet in the eastern English Channel during a spring bloom of Phaeocystis sp.	Cotonnec G.; Et Al.
2012	Fatty acid signatures differentiate marine macrophytes at ordinal and family ranks.	Galloway A. W. E.; Et Al.
1998	Incorporation of fatty acids from dietary neutral lipid in eye, brain and muscle of postlarval turbot fed diets with different types of phosphatidylcholine	GEURDEN I.; REYES O. S.; BERGOT P.
2013	Methods of estimating marine mammal diets: A review of validation experiments and sources of bias and uncertainty	Bowen W. D.; S. J. Iverson
1998	Oils rich in docosahexaenoic acid in livers of sharks from temprate Australian waters	PETER D. NICHOLS; MICHAEL J. BAKES; NICHOLAS G. ELLIOTT
2013	Phase transitions of phospholipids as a criterion for assessing the capacity for thermal adaptation in fish (In Russian)	Kostetsky E. Ya.; Et Al.
1999	Phospholipid composition of common carp (Cyprinus carpio) larvae starved or fed different phospholipid classes	GEURDEN I.; BERGOT P.; VAN RYCKEGHEM K.; SORGELOOS P.
2012	Species - specific variation in fatty acid concentrations of four phytoplankton species: Does phosphorus sypply influence the effect of light intesity or temperature	Piepho M.; Et Al.
2013	Strain variability in fatty acid composition of Chattonella marina (Raphidophyceae) and its ralation to differing ichthyotoxicity toward rainbow trout gill cells	Dorantes - Aranda; J. J.; Et Al.

Showing results 1 to 12 of 12

DSpace Software Copyright © 2002-2012 Duraspace - Feedback