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Browsing by Author SORGELOOS P.

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Issue DateTitleAuthor(s)
1999Phospholipid composition of common carp (Cyprinus carpio) larvae starved or fed different phospholipid classesGEURDEN I.; BERGOT P.; VAN RYCKEGHEM K.; SORGELOOS P.
1998Progress in biomedication using live foodsROBLES R.; SORGELOOS P.; DUFFEL H. V.; NELIS H.
1998Progress in Live Food Production and Use in Fish and Shellfish HatcheriesSORGELOOS P.
1998Relationship between dietary phospholipid classes and neutral lipid absorption in newly- weaned turbot, Scophthalmus maximusGEURDEN I.; BERGOT P.; SCHWARZ L.; SORGELOOS P.
1998Review of the biogeography of the genus Artemia (Crustacea, Anostraca)TRIANTAPHYLLIDIS G. V.; ABATZOPOULOS T. J.; SORGELOOS P.
1999Simultaneous determination of Tocopheryl acetate and tocopherols in aquatic organism and fish feedHUO J. Z.; NELIS H. J.; LAVENS P.; SORGELOOS P.; DE LEENHEER A. P.
1999The Chilean scallop Argopecten purpuratus (Lamarck, 1819): II. Manipulation of the fatty acid composition and lipid content of the eggs via lipid supplementation of the broodstock dietCAERS M.; COUTTEAU P.; CURE K.; MORALES V.; GAJARDO G.; SORGELOOS P.; CAERS M.; COUTTEAU P.; CURE K.; MORALES V.; GAJARDO G.; SORGELOOS P.
1999The effect of artemia sources on growth, survival and salinity stress of crab (Eriocheir sinensis) larvaeMUYLAERT K.; SABBE K.; NAIHONG X.; JUJU S.; GUIZHENG Z.; SORGELOOS P.
1996The effect of different levels and sources of dietary phosphatidylcholine on the growth, survival, stress resistance, and fatty acid composition of postlarval Penaeus vannameiCOUTTEAU P.; CAMARA M. R.; SORGELOOS P.
1998The effect of lipid supplementation on growth and fatty acid composition of Tapes philippinarum spat.CAERS M.; COUTTEAU P.; LOMBEIDA P.; SORGELOOS P.
1996The Metabolic Status of Diapause Embryos of Artemia franciscana (SFB)CLEGG J. S.; DRINKWATER L. E.; SORGELOOS P.
1997The stability of docosahexaenoic acid in two Artemia species following enrichement and subsequent starvationEVJEMO J. O.; COUTTEAU P.; OLSEN Y.; SORGELOOS P.
1996The use of lipid emulsions as carriers for essential fatty acids in bivalves: a test case with Juvenile Placopecten magellanicusCOUTTEAU P.; CASTELL J. D.; ACKMAN R. G.; SORGELOOS P.
1998Use of brine shrimp, Artemia spp., in laval crustacean nutrition: a reviewSORGELOOS P.; COUTTEAU P.; DHERT Ph.
Showing results 20 to 33 of 33
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