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Browsing by Author GEURDEN I.

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Issue DateTitleAuthor(s)
1999Cofeeding of phospholipids to turbot Scophthalmus maximus L. larvae as a tool to reduce live food consumptionDHERT P.; GOZALEZ FELIX M.; VAN RYCKEGHEM K.; GEURDEN I.; THYSEN F.; LEBEGUE E.; LAVENS P.; SORGELOOS P.
1997Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L.) and turbot (Scophthalmus maximus L.) Juveniles from weaning onwardsGEURDEN I.; COUTTEAU P.; SORGELOOS P.
1998Incorporation of fatty acids from dietary neutral lipid in eye, brain and muscle of postlarval turbot fed diets with different types of phosphatidylcholineGEURDEN I.; REYES O. S.; BERGOT P.
1997Increased docosahexaenoic acid levels in total and polar lipid of European sea bass (Dichentrarchus labrax) postlarvae fed vegetable or animal phospholipidsGEURDEN I.; COUTTEAU P.; SORGELOOS P.
1997Influence of purified soybean phospholipids on early development of common carpGEURDEN I.; CHARLON N.; MARION D.; BERGOT P.
1999Phospholipid composition of common carp (Cyprinus carpio) larvae starved or fed different phospholipid classesGEURDEN I.; BERGOT P.; VAN RYCKEGHEM K.; SORGELOOS P.
1998Relationship between dietary phospholipid classes and neutral lipid absorption in newly- weaned turbot, Scophthalmus maximusGEURDEN I.; BERGOT P.; SCHWARZ L.; SORGELOOS P.
1997Review on the dietary effects of phospholipids in fish and crustacean larvicultureCOUTTEAU P.; GEURDEN I.; CAMARA M. R.; Et Al
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