Phase transitions of phospholipids as a criterion for assessing the capacity for thermal adaptation in fish (In Russian)

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Title:	Phase transitions of phospholipids as a criterion for assessing the capacity for thermal adaptation in fish (In Russian)
Authors:	Kostetsky E. Ya. Et Al.
Keywords:	Fish Phospholipids Fatty acids Phosphatidylcholine Phosphatidylethanolamine Thermal adaptation
Issue Date:	2013
Publisher:	Biologiya Morya
Series/Report no.:	CS 82
Description:	39(2): 136 - 143
URI:	http://113.160.249.209:8080/xmlui/handle/123456789/11964
Appears in Collections:	Cơ sở dữ liệu Thư viện Hải dương học - VNIO's library catalogue (Bibliographic record, not full-text)

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