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Cơ sở dữ liệu Thư viện Hải dương học - VNIO's library catalogue (Bibliographic record, not full-text) >

Please use this identifier to cite or link to this item: http://tvhdh.vnio.org.vn:8080/xmlui/handle/123456789/17889

Title: Whole body amino acid composition of European seabass (Dicentrarchus labrax), gilthead seabream (Sparus aurata) and turbot (Psetta maxima) with an estimation of their IAA requirement profiles
Authors: Kaushik S. J.
Keywords: Seabass
Dicentrarchus labrax
Seabream
Turbot
Issue Date: 1998
Publisher: Aquatic Living resources
Series/Report no.: Cl 12
Description: 11(5): 355-358
URI: http://113.160.249.209:8080/xmlui/handle/123456789/17889
Appears in Collections:Cơ sở dữ liệu Thư viện Hải dương học - VNIO's library catalogue (Bibliographic record, not full-text)

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