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Please use this identifier to cite or link to this item: http://tvhdh.vnio.org.vn:8080/xmlui/handle/123456789/21754

Title: Comprehensive analysis of the diatom genus Psammodictyon from Viet Nam: new species, molecular data, and fatty acid content
Authors: Kezlya, Elena
Kapustin, Dmitry
Krivova, Zinaida
Maltsev, Yevhen
Nguyen, Ngoc Lam
Huynh, Thi Ngoc Duyen
Doan, Nhu Hai
Kulikovskiy, Maxim
Keywords: Diatoms
Morphology
Taxonomy
Phylogeny
Psammodictyon
Vietnam
Issue Date: 2025
Series/Report no.: Frontiers in Microbiology, Vol. 16:1701605, 2025; DOI: 10.3389/fmicb.2025.1701605
Abstract: Introduction: Psammodictyon is a widely distributed marine diatom genus with a complex taxonomy and underestimated species diversity. Methods: Light and scanning electron microscopy, phylogenetic analysis and gas chromatography were used for study of the newly isolated strains of Psammodictyon. Results: Twelve strains of Psammodictyon were isolated from the coastal waters of central Viet Nam. Based on detailed morphological examinations using light and scanning electron microscopy, as well as molecular phylogenetic analysis, we propose six new species to science. Our phylogenetic analysis indicates that Psammodictyon forms a closely related monophyletic group. The resolution power of the short genetic markers (V4, V9 18S rRNA, V9-ITS1 18S rRNA, and a short region of rbcL), which are widely used for metabarcoding, is also discussed. Analysis of the fatty acid content of seven Psammodictyon strains showed that, like most diatoms, they accumulate high levels of polyunsaturated fatty acids (29.44–42.62%) and monounsaturated fatty acids (20.2–23.2%). Conclusion: The number of known species in the genus Psammodictyon has increased to 21. Psammodictyon strains may be considered as potential producers of long-chain omega-3 polyunsaturated fatty acids.
URI: http://tvhdh.vnio.org.vn:8080/xmlui/handle/123456789/21754
ISSN: 1664-302X
Appears in Collections:Công bố khoa học ở tạp chí quốc tế - International research papers (Bibliographic record and/or full-text)

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