Coupling changes in fatty acid and protein composition of Artemia salina with environmental factors in the Sfax solar saltern (Tunisia)

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Title:	Coupling changes in fatty acid and protein composition of Artemia salina with environmental factors in the Sfax solar saltern (Tunisia)
Authors:	Guermazi W. Et Al.
Keywords:	Mediterranean sea Artemia salina Fatty acids Proteins Quality Nutrition Biometry
Issue Date:	2008
Publisher:	Aquatic Living Resources
Series/Report no.:	CL 12
Description:	21: 63-73
URI:	http://113.160.249.209:8080/xmlui/handle/123456789/3517
Appears in Collections:	Cơ sở dữ liệu Thư viện Hải dương học - VNIO's library catalogue (Bibliographic record, not full-text)

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