Detection of Enterotoxigenic Clostridium perfringens in seafood by Polymerase Chain Reaction Proceduce

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Title:	Detection of Enterotoxigenic Clostridium perfringens in seafood by Polymerase Chain Reaction Proceduce
Authors:	OKA S. NISHIZAKI N. TAKAMA K.
Keywords:	Seafood Polymerase chain reaction Enterotoxin gene Clostridium perfringens
Issue Date:	1999
Publisher:	Bulletin of the Faculty of Fisheries Hokkaido University
Series/Report no.:	CL 81
Description:	50(1): 33-43:
URI:	http://113.160.249.209:8080/xmlui/handle/123456789/4275
Appears in Collections:	Cơ sở dữ liệu Thư viện Hải dương học - VNIO's library catalogue (Bibliographic record, not full-text)

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