| dc.contributor.author |
Pham, Thu Hue |
|
| dc.contributor.author |
Nguyen, Van Tuyen Anh |
|
| dc.contributor.author |
Kieu, Thi Hoang Yen |
|
| dc.contributor.author |
Nguyen, Le My Anh |
|
| dc.contributor.author |
Hoang, Hai Nam |
|
| dc.contributor.author |
Pham, Quoc Long |
|
| dc.contributor.author |
Dam, Duc Tien |
|
| dc.contributor.author |
Tran, Thi Thanh Van |
|
| dc.contributor.author |
Le, Tat Thanh |
|
| dc.date.accessioned |
2024-05-31T04:22:30Z |
|
| dc.date.available |
2024-05-31T04:22:30Z |
|
| dc.date.issued |
2021 |
|
| dc.identifier.issn |
1859-3097 |
|
| dc.identifier.issn |
Publishing House For Science And Technology |
|
| dc.identifier.issn |
DOI: https://doi.org /10.15625/1859-3097/15942 |
|
| dc.identifier.issn |
http://www.vjs.ac.vn/index.php/jmst |
|
| dc.identifier.uri |
http://tvhdh.vnio.org.vn:8080/xmlui/handle/123456789/21173 |
|
| dc.language.iso |
en |
vi,en |
| dc.relation.ispartofseries |
Tạp chí Khoa học và Công nghệ biển; 21 (3): 311-318; 2021 [Vietnam journal of marine science and technology; 21 (3): 311-318; 2021]; CV. 64 |
|
| dc.subject |
Vietnam |
vi,en |
| dc.subject |
Con Dao |
vi,en |
| dc.subject |
Van Phong bay |
vi,en |
| dc.subject |
Omega-3,6,9 |
vi,en |
| dc.subject |
Sargassum |
vi,en |
| dc.subject |
Seaweed |
vi,en |
| dc.title |
Content and composition of lipid classes, fatty acid from Sargassum seaweed collected at Con Dao and Van Phong bay |
vi,en |
| dc.type |
Working Paper |
vi,en |