Effect of dietary essential fatty acids and vitamins on egg quality in turbot broodstocks

dc.contributor.author	LAVENS P.
dc.contributor.author	LEBEGUE E.
dc.contributor.author	JAUNET H.
dc.contributor.author	BRUNEL A.
dc.contributor.author	DHERT P.
dc.contributor.author	SORGELOOS P.
dc.date.accessioned	2015-11-24T05:24:00Z
dc.date.available	2015-11-24T05:24:00Z
dc.date.issued	1999
dc.identifier.uri	http://113.160.249.209:8080/xmlui/handle/123456789/5147
dc.description	29: 267-282	vi
dc.publisher	VLIZ Collected Reprints	vi
dc.relation.ispartofseries	Lt 703
dc.subject	Fish	vi
dc.subject	Turbot	vi
dc.subject	Scophthalmus maximus	vi
dc.subject	Egg	vi
dc.subject	Nutrition	vi
dc.subject	Fatty acid	vi
dc.subject	Vitamin	vi
dc.subject	CL 841	vi
dc.title	Effect of dietary essential fatty acids and vitamins on egg quality in turbot broodstocks	vi
dc.type	Book	vi