Food proteins and Lipids (Advances in Experimental Medicine and Biology, Volume 415)

Srinivasan Damodaran (Ed. )

URI: http://113.160.249.209:8080/xmlui/handle/123456789/6460

Date: 1997

Description:

210 p.

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Cơ sở dữ liệu Thư viện Hải dương học - VNIO's library catalogue (Bibliographic record, not full-text)

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